Ingredients
- 1 x tbsp Hemptyful Salt & Pepper Dip
- 3 x tbsp White vinegar ( we recommend using white wine vinegar)
- 1 x tbsp Olive oil
- 1 x tbsp Jaggery (finely grated/ powder)
- 4 x tbsp drinking water
Method
- Mix into a bowl: Hemptyful Salt & Pepper Dip, white wine vinegar, olive oil, jaggery & water in the above mentioned quantities stir it well to transform it into a yummy dressing
- Pour this dressing on any salads/ veggies of your choice & you’re all set to indulge into the best mouthfeel ever
An excerpt from our Chef’s Notebook: The Hemptyful dip is surprisingly high in protein and yet has a buttery fatty texture and mouthfeel. Hmm…isn’t that exactly what the world of dressings needs?!!!